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Baby & Toddler Cookbook & Meal Planner
Baby & Toddler Cookbook & Meal Planner
Title: Baby & Toddler Cookbook & Meal Planner
Author: LEWIS SARA
Format: Trade Paperback
Publishing status: Active
Price: $25.00
RRP: $25.00
Imprint: Hermes
Publisher: Anness Publishing
ISBN: 9781840388527
Temporarily out of stock
Price: $25.00
Bake Like a French Pastry Chef
Bake Like a French Pastry Chef
Bake Like a French Pastry Chef addresses the secrets of French pastry including how croissants get their flaky layers, the difference between pastry cream and Bavarian cream, what a Genoise cake is and whether mille-feuilles can be made at home.

Created by the Parisian masters Michel et Augustin, this comprehensive guide starts from the batters, doughs and creams that form the building blocks of French pastry and includes complete recipes from brioche to mousse-filled cakes. Step-by-step instructions and tips give readers the confidence to achieve pastry perfection. For Francophiles and pastry lovers, this charming manual covers the techniques taught in pastry schools worldwide.

Title: Bake Like a French Pastry Chef
Author: DE ROVIRA MICHEL
Format: Limp
Publishing status: Active
Publication date: 21/08/2018
Price: $54.00
RRP: $54.00
Imprint: Miscellaneous
Publisher: WW Norton & Co
ISBN: 9781682681947
Temporarily out of stock
Price: $54.00
Bakers Companion
Bakers Companion
A truly beautiful baking book, chock full of recipes and the accumulated know-how of Allyson Gofton. This is a book to be kept and treasured. There are more than 100 recipes for cakes, biscuits, pies, tarts, slices and brownies, quick bakes, puddings, pavlovas and meringues, bread and yeast baking, with how-tos and hints and tips throughout.

Want to know why your cakes are always too heavy? Why the bottom burns? Can you just melt the butter to save time when creaming it with sugar? When it all goes wrong, what can you do? What can you bake for a friend who can't eat gluten? Find the answers to all this and more in this book.

Title: Bakers Companion
Author: GOFTON ALLYSON
Format: Hardback
Publishing status: Active
Publication date: 02/04/2019
Price: $55.00
RRP: $55.00
Imprint: Penguin Books
Publisher: Penguin Group (NZ)
ISBN: 9780143773528
Temporarily out of stock
Price: $55.00
Bakers Life
Bakers Life
Accompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker.

Each chapter of A Baker's Life is filled with bakes that represent a different decade - learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series.

Thanks to this book (and its clear step-by-step instructions), recipes that Paul has spent years perfecting can be recreated at home. Favourites include garlic baguettes; feta and chive bread; chorizo and chilli Scotch eggs; mum's ginger biscuits; double chocolate Danish twists; and hazelnut cappuccino cake.

With photographs from personal family albums, plus many professional insights into and anecdotes that reveal what makes a great baker, A Baker's Life will show you how to bring the baking skills Paul has learnt over a lifetime into your own home kitchen.

Title: Bakers Life
Author: HOLLYWOOD PAUL
Format: Hardback
Publishing status: Active
Publication date: 01/11/2017
Price: $50.00
RRP: $50.00
Imprint: Bloomsbury
Publisher: Bloomsbury Publishing PLC
ISBN: 9781408846506
Temporarily out of stock
Price: $50.00
Baking All Year Round
Baking All Year Round
Baking All Year Round is the second cookbook from Rosanna Pansino, the creator and star of YouTube's most popular baking show, Nerdy Nummies.



This cookbook is dedicated to foods for all occasions, from Valentine's Day to Christmas and New Year's Eve. It is fully illustrated with recipes for colourful and creative baked goods, including autumn leaf cookies, red velvet Santa brownies, XOXO churros and many more.



Get in the festive mood by creating themed desserts for holidays and special occasion, with family and friends. Whether you're headed to a last minute party or have plenty of time to prepare, this book has everything you'll need to make a lasting impression. There are also several recipes that are either gluten-free, dairy free, or vegan, so there's something for everyone to enjoy and celebrate all year round!



Other recipes include:

Wine gummy bears (Mother's Day)

Mustache Donuts (Father's Day)

Reindeer cake (Christmas)

Breadstick bones (Halloween)

Champagne cupcakes (New Year's)

Pumpkin pie cookies (Thanksgiving)

Heart-shaped ravioli (Valentine's Day)

Title: Baking All Year Round
Author: PANSINO ROSANNA
Format: Hardback
Publishing status: Active
Publication date: 25/10/2018
Price: $55.00
RRP: $55.00
Imprint: Little Brown & Co
Publisher: Little, Brown Book Group
ISBN: 9780751574005
Temporarily out of stock
Price: $55.00
Baking Artisan Bread with Natural Starters
Baking Artisan Bread with Natural Starters
For over twenty years, Kansas citizens have enjoyed the full-bodied, wholesome flavour of Farm to Market Bread. Now readers can learn to bake their own artisanal sourdough, levain, rye, and biga at home. In four clearly organised chapters, Farm to Market bread master Mark Friend guides aspiring bakers from starter to warm, aromatic finish. After you master the four core recipes, there are variations for each to add to your baking repertoire.

Title: Baking Artisan Bread with Natural Starters
Author: FRIEND MARK
Format: Trade Paperback
Publishing status: Active
Publication date: 01/09/2018
Price: $33.00
RRP: $33.00
Imprint: Andrews & McMeel
Publisher: Andrews McMeel Publishing
ISBN: 9781449487843
Temporarily out of stock
Price: $33.00
Baking Illustrated The Ultimate Resource for the Modern Baker
Baking Illustrated The Ultimate Resource for the Modern Baker
Title: Baking Illustrated The Ultimate Resource for the Modern Baker
Author: COOKS ILLUSTRATED MAGAZINE
Format: Hardback
Publishing status: Active
Price: $75.00
RRP: $75.00
Imprint: Miscellaneous
ISBN: 9780936184753
Temporarily out of stock
Price: $75.00
Baking School The Bread Ahead Cookbook
Baking School The Bread Ahead Cookbook
Want to learn to bake the perfect sourdough? Want to surprise your friends with perfect sugary doughnuts filled with most delicious fillings imaginable? Want to make pizza with at home? Or spend a leisurely weekend perfecting your French croissants?

Look no further! Baking School- The Bread Ahead Cookbook will show you how do all these things, and explain the fundamentals and science of baking simply and with a sense of fun. Based on the hugely successful and enjoyable courses the three authors, Matthew Jones, Justin and Louise Gellatly run at the Bread Ahead bakery in London, here are chapters on British, French, Italian, American, Nordic (cinnamon and cardamom buns!), and Eastern European baking, as well as chapters on Gluten Free (yes, and there's a gluten free doughnut), Sourdough, Flatbreads from all over the world, Puff Pastry (sausage rolls!) and of course the famous Bread Ahead Doughnuts.

Title: Baking School The Bread Ahead Cookbook
Author: GELLATLY JUSTIN
Format: Hardback
Publishing status: Active
Publication date: 31/08/2017
Price: $65.00
RRP: $65.00
Imprint: Fig Tree
Publisher: Penguin Books Ltd
ISBN: 9780241285183
Temporarily out of stock
Price: $65.00
Baking with Kim Joy Cute & Creative Bakes to Make You Smile
Baking with Kim Joy Cute & Creative Bakes to Make You Smile
Infuse your baking with a sprinkle of glitter, a rainbow of colours and a menagerie of woodland creatures with the help of this unique baking book from everyone's favourite Great British Bake Off finalist, Kim-Joy!

If you've ever wanted to know how to bring your baking to life, Kim-Joy will show you how in this fun and practical book. As well as basic cake mixes, biscuit doughs, fillings/frostings and decorating techniques, she shares 40 of her wonderfully imaginative designs for iced biscuit creatures, big occasion cakes, character macarons and meringues, ornate breads and showstopping traybakes. Recipes include step-by-step photography and adorable illustrations accompanied by little messages of positivity throughout.

Whether you want to learn how to make a llama cookie, a cat paradise cake, a panda-madeleine or a choux-bun turtle, there's something here to capture your imagination and spread a little (Kim-)Joy!

Title: Baking with Kim Joy Cute & Creative Bakes to Make You Smile
Author: KIM JOY
Format: Hardback
Publishing status: Active
Publication date: 22/08/2019
Price: $40.00
RRP: $40.00
Imprint: Quadrille
Publisher: Quadrille Publishing Ltd
ISBN: 9781787134584
Temporarily out of stock
Price: $40.00
Baklava toTarte Tatin
Baklava toTarte Tatin
Sample a Portuguese pasteis de nata, indulge in a creamy slice of New York cheesecake, taste a Japanese mochi, or try an Italian hazelnut-almondchocolate baci di dama. French food blogging sensation Bernard Laurance takes the reader on an international culinary tour via 110 expertly tested recipes for authentic world desserts. A selfdescribed recipe decoder, Bernard is passionate about unlocking and sharing the secrets behind the world's favorite regional desserts. The dishes are organized by geographic region, and Bernard introduces each dessert, offering context about its origins or a personal anecdote relaying his quest for the quintessential recipe. His easy-to-follow, step-by-step instructions- that he has tested and refined until he achieved an authentic result-are accompanied by lavish photographs; together they provide the skill and confidence necessary for you to perfect exceptional international desserts in your own home.

Title: Baklava toTarte Tatin
Author: LAURANCE BERNARD
Format: Hardback
Publishing status: Active
Publication date: 01/09/2015
Price: $25.00
RRP: $25.00
Imprint: Flammarion
Publisher: Editions Flammarion
ISBN: 9782080202154
Temporarily out of stock
Price: $25.00
Bangkok Thai The Busaba Cookbook
Bangkok Thai The Busaba Cookbook
Busaba is modern Bangkok dining. Having opened its first restaurant on London's Wardour Street in 2003, the chain now has 14 restaurants across the capital and its suburbs, with a number of locations winning consumer and trade awards.

Bangkok Thai: The Busaba Cookbook takes everything the restaurants legions of fans love about Thai cookery and makes it available to the amateur chef. The book offers 100 recipes ranging from salads and soups to stir-fries, wok noodles, curries and chargrills, as well as Asian-inspired cocktails and desserts. And it's all achievable without having to locate specialist food shops; the book has been developed specifically with home cooks in mind, and along with easy to obtain ingredients offers shortcuts and hacks to help recreate the tastes of South-East Asia with as little fuss and as much enjoyment as possible.

Title: Bangkok Thai The Busaba Cookbook
Author: BUSABA
Format: Hardback
Publishing status: Active
Publication date: 04/10/2018
Price: $60.00
RRP: $60.00
Imprint: Sphere
Publisher: Little, Brown Book Group
ISBN: 9780751571851
Temporarily out of stock
Price: $60.00
Barbecue This
Barbecue This
Barbecue This! is a fun, modern and totally irresistible cookbook for anyone who wants inspiration and ideas for simple meals to whip up on their barbie. Luke Hines shares his absolute favourite barbecue recipes, with more than 80 quick, vibrant and flavour-packed dishes for weeknights, entertaining or any time.

You'll find so much more than grilled steak and snags here, with loads of fresh and tasty dishes to get more use out of your barbecue. There are simple skewers, an abundance of plants, moreish burgers, flavour-packed salads and hearty roasts, as well as zingy marinades and rubs to mix and match with your favourite proteins and veggies.

This food is in-your-face delicious - full of colour, spice and flair - and will inspire you to pull out the barbie any night of the week. So grab your tongs, crank up the gas and get ready to Barbecue This!

Recipes include: Cajun Corn on the Cob * Teriyaki Salmon Skewers * Indian-spiced Prawns * Charred Chicken Burgers with Luke's Hot Sauce * Texan Wings * Spicy Pork Sausages with Garlic Aioli * Lemony Lamb Cutlets * Chilli Lime Beef Tacos * Magnificent Mango and Macadamia Salad

Title: Barbecue This
Author: HINES LUKE
Format: Limp
Publishing status: Active
Publication date: 27/10/2020
Price: $40.00
RRP: $40.00
Imprint: Macmillan
Publisher: Pan Macmillan Australia
ISBN: 9781760981532
Temporarily out of stock
Price: $40.00