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10 a Day the Easy Way
10 a Day the Easy Way
Eating healthily can be a confusing business. But what if there were a single, simple change you could make that would transform your health, without forcing you to give up the foods you love?

According to a growing body of international studies, little tweaks to your everyday diet to get you beyond the 5-a-day minimum and towards 10-a-day could slash your risk of developing the biggest diseases to affect the Western world. In fact, experts agree that simply eating more fruit and veg is the single most important dietary change you can do for your health!

As only 3 out of 10 people are even achieving the minimum amount of fruit and veg, this book aims to make getting there easy. No gimmicks, no 'banned' foods, no miserly portion sizes. Just 80 of the classic recipes you know and love made healthier (and tastier) by simply upping the amount of fruit and veg in them, all backed by the best science available.

Title: 10 a Day the Easy Way
Author: WONG JAMES
Format: Hardback
Publishing status: Active
Publication date: 07/03/2019
Price: $40.00
RRP: $40.00
Imprint: Mitchell Beazley
Publisher: Octopus Publishing Group
ISBN: 9781784724764
Available stock: 3
Price: $40.00
1001 Foods You Must Try Before You Die
1001 Foods You Must Try Before You Die
Title: 1001 Foods You Must Try Before You Die
Author: THOMAS GLACINA
Format: Trade Paperback
Publishing status: Active
Price: $51.10
RRP: $50.00
Imprint: Pearson Education
ISBN: 9780143010210
Temporarily out of stock
Price: $51.10
1001 Restaurants
1001 Restaurants
Gourmets with an appetite for good food in gorgeous settings will find their taste buds tingling in anticipation as they flick through the pages of this book. The eateries listed here come from around the world and range from beloved, local institutions-favorite spots for family celebrations-to elegant, haute cuisine establishments in which to enjoy refined and elegant dishes. As well as celebrating the traditional and the classic, 1001 Restaurants You Must Experience Before You Die showcases the best of the contemporary dining scene. Discover where the world's best chefs-Rene Redzepi, Pierre Gagnaire, Thomas Keller, and Heston Blumenthal, to name but a few- are performing their culinary wizardry. Read about grand old European cafes, brasseries, and restaurants in places such as Barcelona, Paris, Vienna, and Budapest-whose decor evokes the confident affluence of the nineteenth century-as well as the most modern and stylish temples to gastronomy. The featured restaurants are all iconic, selected not only for the standard of their cooking but for their atmosphere, ambience and setting.
There's no shortage of culinary choice either: the world's cuisines are all well-represented in their diverse glory. If you've ever wondered where to find the best curries in Delhi, feijoada in Brazil, dim sum in Hong Kong, sushi in Tokyo, or antipasti in Rome, this is the book for you.

Title: 1001 Restaurants
Author: LINFORD JENNY
Series: 1001
Format: Trade Paperback
Publishing status: Active
Publication date: 06/10/2014
Price: $45.00
RRP: $45.00
Imprint: Cassell Illustrated
Publisher: Octopus Publishing Group
ISBN: 9781844037643
Temporarily out of stock
Price: $45.00
4 Ingredients Keto
4 Ingredients Keto
From the multi-million copy bestselling cookbook brand, 4 Ingredients Keto brings you over 70 delicious recipes, each with a clear nutritional information table and beautiful full colour photography.

4 Ingredients Keto started as a Facebook Live promise. Kim announced to her over 725,000 followers that she was adopting a 2-week Keto diet to shed a couple of kilos and would share the recipes she loved along the way. The response was overwhelming with fans clamouring for more and 4 Ingredients Keto the book was born.

The ketogenic diet is a strict regimen of low-carb, high-fat foods that forces the body into a state of ketosis - when you burn fat, instead of carbohydrates, for energy. A Google Trends chart over the past year shows searches for "keto" have dwarfed searches for any other dietary term. With the help of social media and word of mouth, demand for keto-friendly products has gone through the roof. Kim now addresses that demand directly with simple and delicious recipes made with fresh wholefoods that nourish, making this the perfect book for ANYONE wanting to eat healthier and lose weight.

With more than 250,000 Australian social media interactions every single month and over 80,000 subscribers to their weekly newsletter, 4 Ingredients is one of Australia's most trusted cookbook brands.

Title: 4 Ingredients Keto
Author: MCCOSKER KIM
Format: Trade Paperback
Publishing status: Active
Publication date: 01/07/2019
Price: $29.00
RRP: $29.00
Imprint: Simon & Schuster
Publisher: 4 Ingredients
ISBN: 9780648485117
Temporarily out of stock
Price: $29.00
4 Ingredients Kids
4 Ingredients Kids
Experience the delight and simplicity of all the best 4 Ingredients Kids recipes in this full colour celebration. Fun, inventive recipes for all the family to prepare and share at the table. The book is divided into brekkies; lunches and mains with great sections around snacks and parties which are so essential for happy healthy children.

The kid friendly design and tips and tricks complement the great recipes, many of which are destined to become family favourites. Kim McCosker has compiled a cookbook of scrum-diddily-umptious recipes designed to:

* Introduce kids to lots of different foods and ingredients.
* Help your kids develop a LOVE for food; engaging with recipes like Spaghetti Cupcakes, Partysicles, Dinosaur Eggs, Pizzadilla and Taco Popcorn.
* Provide parents inspiration at meal times without spending a fortune, nor taking hours to prepare, then cook.
* Get your kids, even the fussiest, into the kitchen preparing, eating and enjoying the food that nourishes them.

Title: 4 Ingredients Kids
Author: MCCOSKER KIM
Format: Paperback
Publishing status: Active
Publication date: 01/07/2019
Price: $35.00
RRP: $35.00
Imprint: Simon & Schuster
Publisher: 4 Ingredients
ISBN: 9780648485100
Available stock: 2
Price: $35.00
5 Ingredients
5 Ingredients
So many of us our time poor but still passionate, uncompromising cooks, who want tasty and healthy fuss-free meals, cooked from scratch. Streamlining our cooking with fewer ingredients helps, producing less shopping and waste. With this in mind, we've created a book full of ingenious recipes, each using only five ingredients, plus a few basic pantry staples (sugar, salt, oil, butter, flour and vinegar), that prove you really can produce good wholesome food with less.

Title: 5 Ingredients
Author: AWW
Format: Limp
Publishing status: Active
Publication date: 29/01/2018
Price: $37.00
RRP: $37.00
Imprint: Australian Womens Weekly
Publisher: Bauer Media Books
ISBN: 9781742459844
Temporarily out of stock
Price: $37.00
5 Ingredients Quick & Easy Food
5 Ingredients Quick & Easy Food
Cooking doesn't have to be complicated - that's why Jamie's Quick & Easy 5-Ingredient Food is sure to become your new best friend in the kitchen.

It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour.

Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week.

With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.

Think Roast tikka chicken - a whole bird rubbed with curry paste and roasted over golden potatoes and tender cauliflower, finished with fresh coriander. Or, Crazy simple fish pie - flaky smoked haddock, spring onions, spinach and melty Cheddar, all topped off with crisp, golden filo, and ready to tuck into in less than 30 minutes.

With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information.

This is Jamie's easiest-to-use book yet, and the perfect cookbook for busy people.

Title: 5 Ingredients Quick & Easy Food
Author: OLIVER JAMIE
Format: Hardback
Publishing status: Active
Publication date: 24/08/2017
Price: $65.00
RRP: $65.00
Imprint: Michael Joseph
Publisher: Penguin Books Ltd
ISBN: 9780718187729
Available stock: 2
Price: $65.00
Advanced Practical Cookery
Advanced Practical Cookery
Title: Advanced Practical Cookery
Author: VICTOR CESERANI
Edition: 4 R
Year: 2006
Format: Paperback
Publishing status: Active
Publication date: 01/08/2006
Price: $97.10
RRP: $95.00
Imprint: Miscellaneous
Publisher: Hodder Education
ISBN: 9780340912355
Available stock: 1
Price: $97.10
Airbrushing on Cakes
Airbrushing on Cakes
Sugarcraft specialist Cassie Brown shows you how to use your airbrush to decorate showstopping cakes. Containing full instructions on the tools, materials and techniques you need to produce your own sumptuous works of cake craft, you will be inspired by the range of results you can use any airbrush to achieve. Instructions for ten cakes, suitable for all skill levels, are illustrated by clear step-by-step pictures showing just how Cassie achieves her results. From fun space cakes for children's parties to a breathtaking wedding cake decorated with delicate sugarcraft flowers, this book will unlock your baking and decorating potential.

Title: Airbrushing on Cakes
Author: BROWN, CASSIE
Series: The Modern Cake Decorator
Format: Limp
Publishing status: Active
Publication date: 15/10/2015
Price: $30.00
RRP: $30.00
Imprint: Search Press
Publisher: Search Press Ltd
ISBN: 9781782211228
Available stock: 1
Price: $30.00
Alan Dunns Celebration Cakes
Alan Dunns Celebration Cakes
Marking momentous occasions is an important part of everyday life, and what better way to do so than with one of these stunning creations. There is a cake for every occasion: whether you are celebrating a wedding, christening, engagement, anniversary or birthday, one of Alan's elegantly understated cakes will form the centrepiece of any celebration. After a comprehensive introduction to all things sugarcraft comes a chapter on flower, foliage and fruit build-ups, which breaks down the assembly of each into manageable and easy-to-follow steps. Next follows a chapter on cakes, showcasing 18 celebratory cakes made using the components featured in the previous chapter. All occasions are catered for: anniversaries, birthdays, retirement, weddings and festivities such as Christmas and Halloween. If you're looking for the ultimate guide to sugarcrafting, this book won't fail to impress.

Title: Alan Dunns Celebration Cakes
Author: DUNN ALAN
Format: Hardback
Publishing status: Active
Publication date: 25/06/2010
Price: $30.00
RRP: $30.00
Imprint: New Holland
Publisher: New Holland Publishers Ltd
ISBN: 9781504800754
Temporarily out of stock
Price: $30.00
Always Delicious
Always Delicious
Lauraine Jacobs is one of New Zealand's leading food writers, best known for her work with Cuisine and for her long-running food column in the New Zealand Listener. In Always Delicious she has compiled over 100 of her favourite recipes, chosen from at least 700 recipes that have featured in her column. These are the recipes that best show off her belief that food that should be consistently delicious to eat, simple to make, and which highlights the best of our seasonal fresh ingredients. The book has six sections, including sensational salads and vegetables, savoury dishes, fish, meat, sweets and desserts. With beautiful photography from Liz Clarkson, this is an elegant and inspiring cookbook. `Most importantly, I hope some of these recipes will have you energised to get into the kitchen, be excited about cooking, and really enjoying delicious food.'

Title: Always Delicious
Author: JACOBS LAURAINE
Format: Hardback
Publishing status: Active
Publication date: 24/09/2018
Price: $50.00
RRP: $50.00
Imprint: Potton & Burton
Publisher: Potton & Burton
ISBN: 9780947503833
Temporarily out of stock
Price: $50.00
An Anarchy of Chillies
An Anarchy of Chillies
Each chilli pepper is a little anarchist demanding to be known in its own right. With over 2,000 varieties, and a dizzying array of flavours, shapes, sizes and colours, chillies are a key ingredient in everything from our favourite curries to drinks and desserts. But even the most experienced chilli fanatic needs a guide to which variety to choose and how hot they should go on the infamous Scoville scale.

This essential kitchen companion introduces the nuances, creativity and versatility of 100 members of the crazy chilli family, telling their stories and offering advice on how to deploy the little demons to best effect. Organized by heat level, with a running scale throughout, the book beautifully evokes the classic look of Mexican printed oilcloth in the four process-printing colours: cyan, magenta, yellow and black. From the world's hottest chillies, such as the evocative Carolina Reaper, Komodo Dragon and Ghost pepper, to everyday favourites, such as the jalapeno, cayenne and bell pepper, each variety is presented with the essentials on flavour, usage and preparation.

This stunning addition to any cook's collection exalts the rebellious chilli family in all its technicolour glory and is captivating reading for chilli hot-heads and culinary experimenters alike.

Title: An Anarchy of Chillies
Author: HILDEBRAND CAZ
Format: Hardback
Publishing status: Active
Publication date: 01/09/2018
Price: $45.00
RRP: $45.00
Imprint: Thames & Hudson
Publisher: Thames & Hudson Ltd
ISBN: 9780500021835
Available stock: 1
Price: $45.00